Food and Drinks the Irish Way
From our iconic Sunday Roasts with all the trimmings to the cult-favourite Spice Bag that locals can’t get enough of, every dish is made to bring people together. Pair it with a perfectly poured pint of Guinness and the company of your favourite people, and you’ve got the recipe for an unforgettable time. Every dish is served with flavour, heart, and true Irish hospitality.
From our iconic Sunday Roasts with all the trimmings to the cult-favourite Spice Bag that locals can’t get enough of, every dish is made to bring people together. Pair it with a perfectly poured pint of Guinness and the company of your favourite people, and you’ve got the recipe for an unforgettable time. Every dish is served with flavour, heart, and true Irish hospitality.
Food Menu
v = vegetarian
vo = vegetarian option available
vgo = vegan option available
ngo = no gluten option available
Mains
Sunday Roast
Sandos & Salads
Snacks
Sides
Dessert
$35
Slow roasted chicken leg
Creamy leeks, pork sage and onion stuffing balls, buttery mash (no gluten option available)
$38
Grilled salmon
Wilted greens, crushed potatoes, pink peppercorn and citrus vinaigrette (no gluten option available)
$35
Pie and pint – steak and Guinness pie
Braised beef, caramelised onion, Irish cheddar, golden pastry, creamy mash, seasonal greens, Guinness gravy, served with a house pint or glass of wine
$30
Full Irish and a slice
Two fried eggs, black pudding, Irish pork sausage, streaky bacon, grilled mushroom, potato cake, fried slice
$39
Bavette steak and chips
250g grass-fed bavette steak, pub fries, iceberg lettuce wedge, Jameson’s whiskey peppercorn sauce (no gluten option available), add fried egg +4
$31
Beer battered fish and chips
Market fish, tartare sauce, crushed peas, pub fries (no gluten option available), go half n half – swap a piece of fish for an Irish battered sausage
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Mains
Sunday Roast
Sandos & Salads
Snacks
Sides
Dessert
$35
Slow roasted chicken leg
Creamy leeks, pork sage and onion stuffing balls, buttery mash (no gluten option available)
$38
Grilled salmon
Wilted greens, crushed potatoes, pink peppercorn and citrus vinaigrette (no gluten option available)
$35
Pie and pint – steak and Guinness pie
Braised beef, caramelised onion, Irish cheddar, golden pastry, creamy mash, seasonal greens, Guinness gravy, served with a house pint or glass of wine
Load More
